Code 0202 10 · Heading 0202

Frozen whole or half cattle carcasses

This covers whole and half carcasses of cattle that are frozen. The product must be a whole carcass or a half carcass, not another form of frozen cattle meat.

For example

A frozen whole cattle carcass
A frozen half cattle carcass

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See the official tariff text

Official tariff text

Frozen bovine carcases and half-carcases

The path to this code

Every code is reached through these choices, one level at a time.

Step 4 of 4

Step 1 · Section I Live animals; animal products
Is it a live animal; meat or edible offal; a fish, crustacean, mollusc or other aquatic invertebrate; milk, a dairy product, bird egg, natural honey or another edible animal-origin product; or another product of animal origin?
✓
Step 2 · Chapter 02 Meat and edible meat offal 2 of 5 chapters in section I
What is the product: beef; pork; sheep or goat meat; horse, donkey, mule or hinny meat; edible offal; poultry meat or offal; rabbit, hare, pigeon or other listed animal meat or offal; pork fat without meat or poultry fat; or salted, brined, dried or smoked meat or offal or edible meat or offal flour or powder—and is it fresh, chilled, frozen or in the stated preserved form?
✓
Step 3 · Heading 0202 Meat of bovine animals, frozen 2 of 10 headings under chapter 02
Is it a whole or half carcass, bone-in meat other than a whole or half carcass, or boneless meat?
✓
Step 4 · Subheading 0202 10 Frozen bovine carcases and half-carcases 1 of 3 subheadings under heading 0202
Is it a frozen whole or half cattle carcass?

Full 8-digit codes

Pick the description that best matches your product.

1 code below this one

0202 10 00 Frozen bovine carcases and half-carcases 12.8% Save

Compare the sibling codes

0202 10 Frozen bovine carcases and half-carcases you are here 12.8%
0202 20 Frozen bovine cuts, with bone in (excl. carcases and half-carcases) 12.8%
0202 30 Frozen, boneless meat of bovine animals 12.8%

Export to Norway

What Norwegian customs charges when goods like these are imported into Norway.

02.02.1000

Carcasses and half-carcasses

Ordinary duty

32,28 NOK per kg

Goods of EU origin

32,28 NOK per kg You need documentation of EU origin to use this rate.

Norwegian tariff data version 1.5/1.2, last checked Aug. 3, 2026.

Contains data from Norwegian Customs (data.toll.no), licensed under CC BY 4.0, adapted for display.

Export to the United Kingdom

What UK customs charges when goods like these are imported into the UK.

All 4 UK lines under this code

They all have the same duty rates shown here.

Ordinary duty

12% + 147 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.

These rates apply in Great Britain. Different rules may apply for goods entering Northern Ireland.

UK tariff data version v4.0.1576, last checked Aug. 3, 2026.

Contains public sector information licensed under the Open Government Licence v3.0.

Source: UK Department for Business and Trade (data.api.trade.gov.uk).

Check the neighbouring codes

The codes just before and after this one, in case a nearby group fits better.

See all 3 codes at this level

you are here 0202 10

Frozen bovine carcases and half-carcases

Next code 0202 20

Frozen bovine cuts, with bone in (excl. carcases and half-carcases)

Duty rates shown here are estimates, read from official EU / Danish, Norwegian and UK tariff data for orientation only. Confirm the current rate with SKAT, TARIC, Norwegian Customs or the UK Online Trade Tariff before you file. The rate you pay can also depend on the country of origin. These are base customs duties only: import VAT, excise duties, anti-dumping duties and safeguard or quota measures are not included.