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Code 0308 30 · Heading 0308

Rhopilema jellyfish, live, fresh, chilled, frozen, smoked, dried, salted or in brine

This code covers Rhopilema spp. jellyfish in any of the listed forms: live, fresh, chilled, frozen, smoked, dried, salted or in brine. The children separate frozen jellyfish from the other listed forms.

For example

  • Fresh Rhopilema jellyfish
  • Frozen Rhopilema jellyfish
  • Dried Rhopilema jellyfish
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See the official tariff text

Official tariff text

Live, fresh, chilled, frozen, dried, salted or in brine, even smoked, jellyfish "Rhopilema spp."

Full 8-digit codes

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Classification decides the rate here: from 0.0% to 11.0%.

Export to Norway

What Norwegian customs charges when goods like these are imported into Norway.

  • 03.08.3000

    Jellyfish (Rhopilema spp.)

    Ordinary duty
    Duty free
    Goods of EU origin
    Duty free You need documentation of EU origin to use this rate.

Norwegian tariff data version 1.5/1.2, last checked Aug. 3, 2026.

Contains data from Norwegian Customs (data.toll.no), licensed under CC BY 4.0, adapted for display.

Export to the United Kingdom

What UK customs charges when goods like these are imported into the UK.

  • 0308 30 50 00

    Frozen

    Ordinary duty
    Duty free
    Goods of EU origin
    Duty free You need documentation of EU preferential origin to use this rate.

  • 0308 30 80 10

    Live, fresh or chilled

    Ordinary duty
    10.0%
    Goods of EU origin
    Duty free You need documentation of EU preferential origin to use this rate.

  • 0308 30 80 90

    Other

    Ordinary duty
    10.0%
    Goods of EU origin
    Duty free You need documentation of EU preferential origin to use this rate.

These rates apply in Great Britain. Different rules may apply for goods entering Northern Ireland.

UK tariff data version v4.0.1576, last checked Aug. 3, 2026.

Contains public sector information licensed under the Open Government Licence v3.0.

Source: UK Department for Business and Trade (data.api.trade.gov.uk).

Check the neighbouring codes

The codes just before and after this one, in case a nearby group fits better.

See all 8 codes at this level
Previous code 0308 29

Smoked, dried, salted or in brine, sea urchins "Strongylocentrotus sp…
you are here 0308 30

Live, fresh, chilled, frozen, dried, salted or in brine, even smoked,…

Next code 0308 90

Live, fresh, chilled, frozen, dried, salted or in brine, even smoked,…

Duty rates shown here are estimates, read from official EU / Danish, Norwegian and UK tariff data for orientation only. Confirm the current rate with SKAT, TARIC, Norwegian Customs or the UK Online Trade Tariff before you file. The rate you pay can also depend on the country of origin. These are base customs duties only: import VAT, excise duties, anti-dumping duties and safeguard or quota measures are not included.