Code 0709 55 · Heading 0709

Fresh or chilled matsutake mushrooms

This category covers fresh or chilled matsutake mushrooms of the species Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens or Tricholoma caligatum.

For example

Fresh Tricholoma matsutake mushrooms
Chilled Tricholoma magnivelare mushrooms
Fresh Tricholoma caligatum mushrooms

Save Browse the codes below

See the official tariff text

Official tariff text

Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum"

The path to this code

Every code is reached through these choices, one level at a time.

Step 4 of 4

Step 1 · Section II Vegetable products
Is the product a living plant or flower; an edible vegetable, root, tuber, fruit or nut; coffee, tea, maté or a spice; cereal; a milling product, malt, starch, inulin or wheat gluten; a seed, plant for industrial or medical use, straw or fodder plant; shellac, a carbohydrate gum, natural resin, plant sap or plant extract; or a vegetable plaiting material or another vegetable product not listed elsewhere?
✓
Step 2 · Chapter 07 Edible vegetables and certain roots and tubers 2 of 9 chapters in section II
Is it a specific fresh or chilled vegetable, another fresh or chilled vegetable, a frozen vegetable, a provisionally preserved vegetable not prepared for immediate consumption, a dried vegetable, a dried shelled legume, or a starchy or inulin-rich root or tuber?
✓
Step 3 · Heading 0709 Other vegetables, fresh or chilled (excl. potatoes,… 9 of 14 headings under chapter 07
Which named type is it: asparagus, aubergines, celery other than celeriac, Agaricus mushrooms, Boletus mushrooms, Cantharellus mushrooms, shiitake mushrooms, matsutake mushrooms, truffles, other edible mushrooms and truffles, Capsicum or Pimenta fruits, spinach, New Zealand spinach or garden orache spinach, artichokes, olives, squash or other Cucurbita species, or another fresh or chilled vegetable?
✓
Step 4 · Subheading 0709 55 Fresh or chilled matsutake "Tricholoma matsutake, T… 8 of 16 subheadings under heading 0709
Which named category is the fresh or chilled product: asparagus; aubergines; celery other than celeriac; Agaricus mushrooms; Boletus mushrooms; Cantharellus mushrooms; shiitake mushrooms; matsutake mushrooms; truffles of the genus Tuber; other edible mushrooms and truffles; fruits of the genera Capsicum or Pimenta; spinach, New Zealand spinach or garden orache spinach; artichokes; olives; pumpkins or squash of the genus Cucurbita; or other fresh or chilled vegetables?

Full 8-digit codes

Pick the description that best matches your product.

1 code below this one

0709 55 00 Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum" 6.4% Save

Compare the sibling codes

Classification decides the rate here: from 3.2% to 12.8%.

0709 20 Fresh or chilled asparagus 10.2%
0709 30 Fresh or chilled aubergines "eggplants" 12.8%
0709 40 Fresh or chilled celery (excl. celeriac) 12.8%
0709 51 Fresh or chilled mushrooms of the genus "Agaricus" 12.8%
0709 52 Fresh or chilled mushrooms of the genus Boletus 5.6%
0709 53 Fresh or chilled mushrooms of the genus Cantharellus 3.2%
0709 54 Fresh or chilled shiitake "Lentinus edodes" 6.4%
0709 55 Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum" you are here 6.4%
0709 56 Fresh or chilled truffles "Tuber spp." 6.4%
0709 59 Fresh or chilled edible mushrooms and truffles (excl. Agaricus, Boletus, Cantharellus, shiitake, matsutake and Tuber spp.) 6.4%
0709 60 Fresh or chilled fruits of the genus Capsicum or Pimenta 6.4–7.2%
0709 70 Fresh or chilled spinach, New Zealand spinach and orache spinach 10.4%
0709 91 Fresh or chilled globe artichokes 10.4%
0709 92 Fresh or chilled olives No rate on file
0709 93 Fresh or chilled pumpkins, squash and gourds "Cucurbita spp." 12.8%
0709 99 Fresh or chilled vegetables n.e.s. 5.6–12.8%

Export to Norway

What Norwegian customs charges when goods like these are imported into Norway.

07.09.5500

Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum)

Ordinary duty

Duty free

Goods of EU origin

Duty free You need documentation of EU origin to use this rate.

Norwegian tariff data version 1.5/1.2, last checked Aug. 9, 2026.

Contains data from Norwegian Customs (data.toll.no), licensed under CC BY 4.0, adapted for display.

Export to the United Kingdom

What UK customs charges when goods like these are imported into the UK.

0709 55 00 00

Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum)

Ordinary duty

6.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.

These rates apply in Great Britain. Different rules may apply for goods entering Northern Ireland.

UK tariff data version v4.0.1576, last checked Aug. 3, 2026.

Contains public sector information licensed under the Open Government Licence v3.0.

Source: UK Department for Business and Trade (data.api.trade.gov.uk).

Check the neighbouring codes

The codes just before and after this one, in case a nearby group fits better.

See all 16 codes at this level

Previous code 0709 54

Fresh or chilled shiitake "Lentinus edodes"

you are here 0709 55

Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivel…

Next code 0709 56

Fresh or chilled truffles "Tuber spp."

Duty rates shown here are estimates, read from official EU / Danish, Norwegian and UK tariff data for orientation only. Confirm the current rate with SKAT, TARIC, Norwegian Customs or the UK Online Trade Tariff before you file. The rate you pay can also depend on the country of origin. These are base customs duties only: import VAT, excise duties, anti-dumping duties and safeguard or quota measures are not included.