Fresh or dried nuts, shelled or unshelled, other than the listed excluded nuts

Compare the sibling codes

Classification decides the rate here: from 0.0% to 5.6%.

• 0802 11 Fresh or dried almonds in shell 0.0–5.6%^*
• 0802 12 Fresh or dried almonds, shelled 0.0–3.5%^*
• 0802 21 Fresh or dried hazelnuts or filberts "Corylus spp.", in shell 3.2%^*
• 0802 22 Fresh or dried hazelnuts or filberts "Corylus spp.", shelled 3.2%^*
• 0802 31 Fresh or dried walnuts, in shell 4.0%^*
• 0802 32 Fresh or dried walnuts, shelled 5.1%^*
• 0802 41 Fresh or dried chestnuts "Castanea spp.", in shell 5.6%^*
• 0802 42 Fresh or dried chestnuts "Castanea spp.", shelled 5.6%^*
• 0802 51 Fresh or dried pistachios, in shell 1.6%^*
• 0802 52 Fresh or dried pistachios, shelled 1.6%^*
• 0802 61 Fresh or dried macadamia nuts, in shell 2.0%^*
• 0802 62 Fresh or dried macadamia nuts, shelled 2.0%^*
• 0802 70 Fresh or dried kola nuts "Cola spp.", whether or not shelled or peeled 0.0%^*
• 0802 80 Fresh or dried areca nuts, whether or not shelled or peeled 0.0%^*
• 0802 91 Fresh or dried pine nuts, in shell 2.0%^*
• 0802 92 Fresh or dried pine nuts, shelled 2.0%^*
• 0802 99 Nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts, cashew nuts, almonds, hazelnuts, filberts, walnuts, chestnuts, pistachios, macadamia nuts, kola nuts, areca nuts and pine nuts) you are here 0.0–2.0%^*