Wine lees and crude tartar

Compare the sibling codes

Classification decides the rate here: from 0.0% to 5.1%.

• 2301 Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves 0.0%^*
• 2302 Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants 5.1%^*
• 2303 Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets No rate on file
• 2304 Oliekager og andre faste restprodukter fra udvinding af sojaolie, også formalede eller i form af piller "pellets" No rate on file
• 2305 Oliekager og andre faste restprodukter fra udvinding af jordnøddeolie, også formalede eller i form af piller "pellets" No rate on file
• 2306 Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable or microbial fats or oils (excl. from soya-bean oil and groundnut oil) 0.0%^*
• 2307 Vinbærme; rå vinsten you are here 0.0%^*
• 2308 Vegetabilske produkter og vegetabilsk affald samt rest- og biprodukter fra forarbejdning af vegetabilske produkter, også i form af piller "pellets", af den art der anvendes som dyrefoder, i.a.n. 0.0%^*
• 2309 Preparations of a kind used in animal feeding 0.0–9.6%^*