Fresh edible fruits other than nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, citrus fruits, grapes, melons, papayas, apples, pears, quinces, apricots, cherries, peaches, plums and sloes

Compare the sibling codes

Classification decides the rate here: from 0.0% to 17.6%.

• 0801 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled 0.0%^*
• 0802 Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts) 0.0–5.6%^*
• 0803 Bananas, incl. plantains, fresh or dried 16.0%^*
• 0804 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried 0.0–8.0%^*
• 0805 Citrus fruit, fresh or dried 2.4–16.0%^*
• 0806 Grapes, fresh or dried 17.6%^*
• 0807 Melons, incl. watermelons, and papaws "papayas", fresh 0.0–8.8%^*
• 0808 Apples, pears and quinces, fresh 7.2%^*
• 0809 Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh 12.0–20.0%^*
• 0810 Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes) you are here 0.0–11.2%^*
• 0811 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter 3.2–20.8%^*
• 0812 Fruit and nuts, provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption 2.3–12.8%^*
• 0813 Dried apricots, prunes, apples, peaches, pears, papaws "papayas", tamarinds and other edible fruits, and mixtures of edible and dried fruits or of edible nuts (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, citrus fruit and grapes, unmixed) 0.0–9.6%^*
• 0814 Skaller af citrusfrugter eller meloner, herunder vandmeloner, friske, frosne, tørrede eller foreløbigt konserverede i saltlage, svovlsyrlingvand eller andre konserverende opløsninger 1.6%^*