Code 2005 99 · Heading 2005

Other non-frozen vegetables prepared or preserved without vinegar or acetic acid, excluding sugar-prepared vegetables, homogenised vegetables and named vegetable types

This covers non-frozen vegetables prepared or preserved without vinegar or acetic acid. It excludes vegetables prepared with sugar, homogenised vegetables covered by heading 2005.10, and the named types such as potatoes, peas, beans, asparagus, olives, sweetcorn, bamboo shoots, peppers, capers, artichokes, sauerkraut and vegetable mixtures.

For example

Canned carrots prepared or preserved without vinegar or acetic acid, not frozen and not prepared with sugar
Prepared or preserved courgettes without vinegar or acetic acid, not frozen and not prepared with sugar

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See the official tariff text

Official tariff text

Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives, sweetcorn "Zea Mays var. Saccharata" and bamboo shoots, unmixed)

The path to this code

Every code is reached through these choices, one level at a time.

Step 4 of 4

Step 1 · Section IV Prepared foodstuffs; beverages, spirits and vinegar…
What kind of product is it: a prepared food product made from meat, fish, crustaceans, molluscs, other aquatic invertebrates or insects; sugar or a sugar product; cocoa or a product made from cocoa; a product made from grain, flour, starch or milk, or baked goods; a product made from vegetables, fruit, nuts or other plants or plant parts; another food-industry product; a beverage, ethanol or vinegar; a food-industry residue or waste product or prepared animal feed; tobacco, a manufactured tobacco substitute, a product with or without nicotine intended for inhalation without combustion, or another nicotine-containing product intended for nicotine absorption in the human body?
✓
Step 2 · Chapter 20 Preparations of vegetables, fruit, nuts or other pa… 5 of 9 chapters in section IV
How has the vegetable, fruit, nut or other edible plant part been prepared or preserved: with vinegar or acetic acid; as tomatoes, mushrooms or truffles prepared in another way; as frozen or non-frozen vegetables; with sugar as drained, glazed or candied pieces; as jam, fruit jelly, marmalade, fruit or nut purée or fruit or nut paste made by cooking; as other prepared or preserved fruit, nuts or edible plant parts; or as unfermented fruit or vegetable juice without added alcohol?
✓
Step 3 · Heading 2005 Other vegetables prepared or preserved otherwise th… 5 of 9 headings under chapter 20
Is the product a finely homogenised baby or diet food in a retail pack of net weight <= 250 g; potatoes; peas; shelled or unshelled beans; asparagus; olives; sweetcorn; bamboo shoots; or another vegetable covered here?
✓
Step 4 · Subheading 2005 99 Vegetables and mixtures of vegetables, prepared or … 10 of 10 subheadings under heading 2005
Is it a non-frozen product specifically consisting of Capsicum fruit other than sweet peppers, capers, artichokes, a vegetable mixture or sauerkraut—or is it another vegetable?

Full 8-digit codes

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6 codes below this one

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Classification decides the rate here: from 5.1% to 19.2%.

2005 10 Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g 17.6%
2005 20 Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 8.8–14.1%
2005 40 Peas "Pisum Sativum", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 19.2%
2005 51 Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 17.6%
2005 59 Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 19.2%
2005 60 Asparagus, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 17.6%
2005 70 Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 12.8%
2005 80 Sweetcorn "Zea Mays var. Saccharata", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 5.1%
2005 91 Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 17.6%
2005 99 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives, sweetcorn "Zea Mays var. Saccharata" and bamboo shoots, unmixed) you are here 6.4–17.6%

Export to Norway

What Norwegian customs charges when goods like these are imported into Norway.

20.05.9901

Capers; Globe artichokes; Sweet peppers (Capsicum annuum var. annuum)

Ordinary duty

Duty free

Goods of EU origin

Duty free You need documentation of EU origin to use this rate.
20.05.9902

Preparations put up for retail sale as infant food, in containers of a net weight content not exceeding 250 grams, excluding homogenised vegetables of subheading 20.05.1000

Ordinary duty

34,92 NOK per kg

Goods of EU origin

The ordinary rate applies. Norway lists no separate rate for goods from the EU.
20.05.9908

Other, including mixtures of vegetables

Ordinary duty

34,92 NOK per kg

Goods of EU origin

The ordinary rate applies. Norway lists no separate rate for goods from the EU.

Norwegian tariff data version 1.5/1.2, last checked Aug. 3, 2026.

Contains data from Norwegian Customs (data.toll.no), licensed under CC BY 4.0, adapted for display.

Export to the United Kingdom

What UK customs charges when goods like these are imported into the UK.

2005 99 10 10

Powdered preparations, whether or not containing added sugar, other sweetening matter or starch

Ordinary duty

6.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 10 90

Other

Ordinary duty

6.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 20 10

Powdered preparations, whether or not containing added sugar, other sweetening matter or starch

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 20 90

Other

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 30 10

Powdered preparations, whether or not containing added sugar, other sweetening matter or starch

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 30 90

Other

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 50 10

Powdered preparations, whether or not containing added sugar, other sweetening matter or starch

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 50 90

Other

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.

Show all 17 lines

2005 99 60 10

Powdered preparations, whether or not containing added sugar, other sweetening matter or starch

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 60 90

Other

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 80 21

Powdered preparations, whether or not containing added sugar, other sweetening matter or starch

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 80 29

Other

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 80 91

Powdered preparations, whether or not containing added sugar, other sweetening matter or starch

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 80 92

Products containing meat in a proportion of 3 % up to and including 20 % by weight

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 80 93

Turnips (Brassica rapa spp. Rapa)

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 80 94

Peppers of the Capsicum species (sweet)

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
2005 99 80 98

Other

Ordinary duty

16.0%

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.

These rates apply in Great Britain. Different rules may apply for goods entering Northern Ireland.

UK tariff data version v4.0.1576, last checked Aug. 3, 2026.

Contains public sector information licensed under the Open Government Licence v3.0.

Source: UK Department for Business and Trade (data.api.trade.gov.uk).

Check the neighbouring codes

The codes just before and after this one, in case a nearby group fits better.

See all 10 codes at this level

Previous code 2005 91

Bamboo shoots, prepared or preserved otherwise than by vinegar or ace…

you are here 2005 99

Vegetables and mixtures of vegetables, prepared or preserved otherwis…

Duty rates shown here are estimates, read from official EU / Danish, Norwegian and UK tariff data for orientation only. Confirm the current rate with SKAT, TARIC, Norwegian Customs or the UK Online Trade Tariff before you file. The rate you pay can also depend on the country of origin. These are base customs duties only: import VAT, excise duties, anti-dumping duties and safeguard or quota measures are not included.